Job Description: Chef/Cook

Location: Ngousso, Yaounde

Job  Summary

We are looking for a Cook for one of our clients. They will be responsible for preparing high-quality dishes especially fast food according to our recipes and standards. You will work as part of a team to ensure the kitchen runs smoothly, maintains cleanliness, and delivers delicious food promptly to our guests.

Key Responsibilities

• Prepare ingredients, cook dishes, and plate meals according to established recipes and presentation standards.
• Follow all food safety, sanitation, and hygiene regulations.
• Monitor food stock levels and assist with inventory and ordering.
• Maintain a clean, organized, and safe workstation.
• Collaborate with kitchen and serving staff to ensure timely order fulfillment.
• Assist in receiving and storing deliveries.
• Help with opening and closing kitchen duties.

Requirements

• Proven experience, 1-2 years as a Cook, Line Cook, or similar role.
• Knowledge of cooking techniques, kitchen equipment, and food safety standards
• Must know how to cook fast food and African dishes
• Ability to work efficiently in a fast-paced environment.
• Flexibility to work shifts, including weekends and holidays.
• Physical stamina to stand for extended periods

To Apply:
Send your updated CV to: cmr.adminhr@saasab2e.com with subject title –Chef